What kind of cheese does chipotle use

Do you ever find yourself wondering what kind of cheese Chipotle uses in their burritos, tacos, and quesadillas? If so, you’re in luck! In this blog post, we’ll be discussing the type of cheese that Chipotle uses in its dishes, as well as the nutritional information associated with it. We’ll also provide some tips on how to make the most of your Chipotle order and customize it to your personal preferences. So, if you’re ready to learn more about Chipotle’s cheese and how to get the most out of your Chipotle order, let’s get started!

The Cheeses Used at Chipotle

Chipotle Mexican Grill is well known for its delicious and flavorful menu items. One of the key ingredients used in many of these dishes is cheese. Chipotle uses two main types of cheese: shredded cheese and queso.

Shredded cheese is used to garnish tacos, burritos, bowls, and salads. The pre-shredded cheese used at Chipotle is a combination of Monterey Jack and Cheddar cheeses. Monterey Jack is a mild, creamy cheese with a slightly sharp flavor. Cheddar has a slightly more intense flavor than Monterey Jack and adds an additional dimension to the cheese blend.

The queso used at Chipotle is made from a combination of cheddar, Monterey Jack, and cream cheese. This cheese blend is melted and served warm as a dip for chips or as a topping for tacos, burritos, and bowls. The cream cheese helps to create a smooth, creamy texture, while the cheddar and Monterey Jack provide a slightly sharp and flavorful contrast.

Chipotle’s cheese blends offer a unique combination of flavors that can be enjoyed in various dishes. Whether you prefer the mild, creamy taste of the shredded cheese blend or the smooth and creamy texture of the queso, both types of cheese bring a flavorful addition to Chipotle’s menu.

Shredded Cheese

Shredded Cheese is a staple of Mexican cuisine and is used in many dishes, including burritos, tacos, and quesadillas. Chipotle Mexican Grill is no exception. Chipotle uses two types of shredded cheese in their dishes: Monterey Jack and White Cheddar.

Monterey Jack cheese is a semi-soft cheese with a mild, buttery flavor. It is white in color and has a slightly chewy texture. It is often used in Mexican dishes and is a great way to add a mild, creamy flavor to tacos, burritos, and quesadillas.

White Cheddar is also a semi-soft cheese with a mild, nutty flavor. It is white in color and has a slightly crumbly texture. It is also often used in Mexican dishes and is a great way to add a sharp, tangy flavor to tacos, burritos, and quesadillas.

Both types of cheese are excellent sources of calcium and protein and are great for adding a delicious flavor and texture to Mexican dishes. Monterey Jack and White Cheddar offer a mild and sharp flavor, respectively, and both are sure to add an extra layer of flavor to any Chipotle dish.


Chipotle’s queso is a creamy, flavorful cheese dip that is a popular item on its menu. The queso is made with Monterey Jack cheese, tomatoes, and green chiles, giving it a mild but flavorful taste. The cheese is melted and blended together with the other ingredients to create a creamy and smooth texture.

The ingredients used in Chipotle’s queso are fairly simple. The base of the queso is Monterey Jack cheese, which is a mild, semi-soft cheese that melts nicely. The cheese is blended with diced tomatoes, green chiles, and a variety of spices such as cumin, garlic, and oregano. The cheese, tomatoes, and chiles are then blended until they form a creamy dip.

The flavor of Chipotle’s queso is mild and slightly tangy. The Monterey Jack cheese gives it a mild and creamy flavor, while the tomatoes and green chiles give it a slight kick of heat. The spices add a hint of warmth and complexity to the overall flavor. The texture of the queso is smooth and creamy, and it is easily scoopable.

Overall, Chipotle’s queso is a delicious and flavorful dip that can be enjoyed with chips, tacos, or burritos. The mild flavor and smooth texture make it a great accompaniment to any Mexican dish.

Vegan and Dairy-Free Options

Chipotle offers a variety of vegan and dairy-free options for customers. For vegan options, Chipotle offers pinto or black beans, sofritas (which is a vegan, organic tofu option), white or brown rice, fajita vegetables, salsas, guacamole, and lettuce. For dairy-free options, customers can choose from pinto or black beans, sofritas, white or brown rice, fajita vegetables, salsas, guacamole, lettuce, and the vegan and dairy-free cheese option, Sofritas.

Sofritas is an organic, vegan tofu option that can be used to replace cheese in any burrito, bowl, taco, or salad. It is made with organic, non-GMO tofu that is braised with chipotle chilis, roasted poblanos, and a blend of aromatic spices. Additionally, it is gluten-free and packed with protein. It can be used as a delicious dairy-free alternative to cheese and adds a unique, smoky flavor to the dish.


No matter what kind of cheese you prefer, Chipotle has something sure to please everyone’s palate. From the classic and versatile cheddar to the indulgent Monterey Jack, each cheese brings something special and delicious to your favorite Chipotle burrito or bowl. So the next time you visit Chipotle, give one of their delicious cheeses a try!

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